Monday, December 08, 2025

Washburn Soccer’s Big Win and Our Quick Weekend Adventure

Game Start Time
Game Starting
Last Thursday, before heading to the Washburn basketball game that evening, we decided to take a quick trip to St. Louis to watch Washburn soccer play in the NCAA DII Elite Eight. We booked a hotel, ordered tickets for the game, and scouted out some places to eat after Saturday night’s match. It was a quickly planned trip, and we had a great time!

We left early Saturday morning to make it to St. Louis by the 1 p.m. start. We arrived with plenty of time before the game started, so we found a wonderful spot for lunch—Russell’s CafĂ© & Bakery. After finishing lunch, we headed to the soccer game with time to spare.

Ticket Punched for Washburn Soccer
Ticket Punched!!!
Washburn started strong, going up 2–0, but early in the second half, the score was suddenly tied 2–2. The Ichabods battled back and won 3–2 over the University of Missouri–St. Louis. It was exciting to cheer on Washburn in their NCAA DII Elite Eight appearance—and even better to leave with the win! We were able to make the game because everything came together perfectly for this spontaneous trip.

President Mazachek and me post game
President Mazachek and me
Up next for the Ichabods: the Final Four in Colorado Springs, CO, on Thursday. If they win, they’ll play for the National Championship on Saturday, December 13.

After the victory, we headed back to the hotel to get ready for the evening, which included a speakeasy and then dinner. The speakeasy—None of the Above at City Foundry—was a new spot for us. We love speakeasies, and this one did not disappoint! After a few drinks, we took a Lyft to our dinner destination: Paul Manno’s Italian Restaurant. We had been there a few years ago and were glad to return for another great meal.

Following a long day, we made the wise decision to call it a night by 10 p.m. On the way back to Topeka, we stopped at another favorite spot in Columbia, MO—Shakespeare’s Pizza. We arrived home late afternoon and had an early night.

Drinks and Fun
Drinks and Fun
It was a fun, quickly planned trip to St. Louis to follow Washburn women’s soccer. Everything worked out great! Congrats to the Ichabods on their win and advancing to the Final Four. I’ll be following Thursday’s game via stream instead of in person.

I was a day late posting this update since I went to bed early Sunday night. Until next time, have a great rest of your week!

Sunday, November 30, 2025

Family, Food, and a Little Time by the Grill

We had a wonderful Thanksgiving holiday! It was such a joy to spend time with family, talking, playing games, and simply enjoying each other’s company. As always, the holiday flew by, and before we knew it, Sunday had arrived, and we were preparing to head back to work on Monday.

Carrie and I have been savoring leftovers for the past few days, which has been fantastic. We even finished off the last of the pies that were sent home with us on Thursday, including Mom Shirron’s sweet potato pie. So good!

Turkey Breasts Seasoned and Ready for the Grill
Seasoned and Ready for the Grill
I got up early Thursday morning to put two turkey breasts on the Big Green Egg (BGE). We had seasoned the turkeys the night before, and they needed about 2.5 hours to cook. This year, I tried something a little different with the setup: I added water to the drip tray. The turkey breasts were so large that I couldn’t keep them on the rack above the grill grate because the lid touched the meat, so I removed the grill and placed the rack directly on the drip tray. It worked out well, and I think the meat was more tender than last year’s turkey breasts.

Big Green Egg Savory Pecan Seasoning
For seasoning, we stuck with our tradition: BGE Savory Pecan. We discovered this seasoning a few years ago and have kept it stocked ever since. It’s always a winner, and it didn’t disappoint this year either. I’ve never tried brining a turkey, but that might be in the future. I really enjoy the whole process—from getting up early to prep the BGE to watching the Macy’s Thanksgiving Day Parade while the turkey cooks. Add a piping hot cup of coffee and monitoring the grill from my phone, and it’s pretty much perfect.

Finished Turkey Breasts and Ready to Eat
Turkey Breasts Done and Ready
We spent Thanksgiving afternoon and evening in Topeka celebrating with the Shirrons. On Friday, we met up with the Haverty family in Lawrence at my mom’s house. We were missing my sister from Wichita and a few nieces and nephews who couldn’t make it for the rescheduled holiday, but I’m so glad it worked out to see both families. And yes, I ate a lot of delicious food both days!

I hope you were able to enjoy the holiday as well. I know not everyone can be with family or friends during this time, but I hope you have someone in your life to share stories, make memories, and enjoy the season with.

Until next time, have a great Sunday and a wonderful week! Stay warm!

Wednesday, November 26, 2025

Why Thanksgiving Is My Favorite Holiday (And Yours Might Be Too!)

Happy Thanksgiving 2025!

The leaves are falling and covering the ground. Neighbors are spending their days cleaning up their yards, while I take a different approach. I wait until most of the leaves have fallen, then I call someone to pick them up. I used to spend hours raking, but in recent years, it’s much easier to hire help. They finish in about 30 minutes, far better than an entire weekend of yard work. It’s simpler, and I’m supporting a local business.

All that to say: Thanksgiving is tomorrow, and it’s my favorite holiday. Families have traditions they look forward to every year, whether it’s turkey, ham, or a special pie. These traditions make the season something we anticipate and cherish. Personally, I love the leftovers: all the fixings, hearty sandwiches made from turkey, chips on the side, and a bit of dressing from the main feast. I enjoy it all!

From my family to yours, Happy Thanksgiving! Wishing you a safe and plentiful holiday.

Sunday, November 23, 2025

The Roller Coaster of Sports: Jayhawks, Washburn, and Chiefs

College Basketball Season is Here -- Jayhawks and Ichabods
The college basketball season is finally here, and wow, it’s already been a ride keeping up with my teams! As many of you know, I’m all in on two squads: the Kansas Jayhawks and the Washburn Ichabods. I’ve been a Jayhawk fan for as long as I can remember, going to KU games as a kid was a big part of growing up. My Ichabod loyalty started when I attended Washburn in 1994 and grew even stronger when I began working there in 1997.

Kansas Jayhawks

The Jayhawks have been a powerhouse for years, but honestly, the last couple of seasons have been tough to watch. There were games last year where I just turned the TV off because we were playing so poorly. I was hoping this year would be different, but here we are, still struggling. We’re sitting at 3 - 2 right now, and it feels like it’s going to be another roller coaster season.

Washburn Ichabods

Newly Renovated Lee Arena at Washburn University
Newly Renovated Lee Arena
Now, Washburn basketball? Completely different story. Lee Arena just got a major facelift, and it looks incredible! Carrie and I went to the first game of the season, and seeing the new paint, court, and scoreboard in person was awesome. Washburn has started the season with an impressive 6 - 0 record.

View from our Seats
View from our Seats
Last year, Washburn made it all the way to the NCAA Division II championship game. We didn’t win, but following that run was so much fun. This year, they’re ranked number 2 in the country, and I’m pumped to see what’s next. Our next home game is Tuesday night, and you better believe I’ll be there.

Other Sports Frustrations

Of course, being a fan isn’t all sunshine and wins. KU football? Rough year. Washburn football? Same story. And don’t even get me started on the Kansas City Chiefs. Sitting at 5 - 5, they’ve had games that were just painful to watch. I keep hoping they’ll turn it around, but so far, not so much.

The Roller Coaster of Sports

The Roller Coaster of Sports
That’s the thing about sports though, it’s a roller coaster. Some days you’re frustrated, and other days you’re jumping out of your seat because of a last second shot or an upset win. Those are the moments that keep us coming back. They’re the stories we share with friends and family, asking, “Where were you when that happened?”

Until next time, enjoy the rest of your Sunday. Here’s hoping your teams give you something exciting to cheer about this season!

Saturday, November 15, 2025

Why I Finally Ditched Firefox After Years of Loyalty

Changing Web Browsers from Firefox to Chrome and My Journey
Have you ever realized how easy it is to fall into a tech rut? We stick with what’s familiar, whether it’s the same brand of cereal or the same make of car. For me, that rut has been Mozilla Firefox. I’ve used it for what feels like forever. Honestly, I can’t even remember when I started, but it has been my go-to browser across Windows, Mac, and my phone. Back then, Firefox felt fast, feature rich, and easy to use. Plus, it offered something I really wanted: the ability to sync bookmarks between my iPhone and Windows. That was a game changer at the time. Of course, now every modern browser does that, syncing bookmarks, autofill, and passwords so you can pick up where you left off on any device.

But last week, things changed. Firefox started driving me crazy. Pages were slow, the spinning wheel was constant, and overall performance just wasn’t great. This wasn’t just on one computer, it was happening on both my work and home machines. So, I decided to do something radical for me: give Google Chrome a full day test drive.

At first, I only installed Chrome on my work computer. Sure, I’ve used Chrome, Edge, Safari, and others over the years, but never as my primary browser for an entire day. This time, I committed. And wow, within the first hour, the difference was obvious. Pages loaded faster. Everything felt snappier. Out of curiosity, I tried Safari for an hour too. It was also faster than Firefox, but Chrome still felt like the winner. Then I gave Microsoft Edge a quick spin and again, super fast. No surprise there, Edge and Chrome share the same Chromium engine.

Here’s the thing: I’ve always had multiple browsers installed for testing, but I never thought about switching permanently. After this experience though, I officially moved to Chrome on all my devices. There’s a small learning curve, figuring out where settings live and getting used to tab behavior, but overall, I’m impressed. Websites load noticeably faster, and the whole experience feels smoother.

Thinking back, it’s funny how far browsers have come. I remember using Netscape Navigator way back in the day. Mosaic too, in the early 1990s. Netscape launched in 1994, and I stuck with it for years. Then came Internet Explorer. I used IE for a long time, mostly because some sites wouldn’t work on anything else. Eventually, I switched to Firefox, and now here I am, making the leap to Chrome. Will I stay here forever? Probably not. Tech moves fast, and I like to keep an open mind.

So, what about you? What browser do you use and why? Do you stick with one across all your devices or mix and match?

This might not be the most thrilling topic, but it’s part of my tech journey, and I wanted to share it. Until next time, have a great Sunday and an amazing week ahead!

Sunday, November 09, 2025

A Weekend in Tulsa: Celebrating Eddie and Kiersten

Kiersten and Eddie Wedding
Kiersten and Eddie Married
Carrie and I took a weekend trip to Tulsa, OK. We left Friday morning and returned Sunday afternoon. My friend Eddie got married on Saturday, and we were excited to be there for the celebration.

Picked up TBo from Airport
Picked up TBo from Airport
We met up with Eddie late Friday afternoon at our hotel. We had picked up TBo (Tommy), who had flown in from Houston. His flight was delayed, which gave Carrie and me a chance to do some shopping. Since we were all staying at the same hotel, we planned to meet at 5 p.m. when the bar opened. We had a few drinks before heading out to dinner that evening.

Sunset at Wedding Venue
Sunset at Wedding Venue
I really enjoy Tulsa. It’s a fun town, and our hotel was in a great location with plenty to do nearby. Eddie’s parents, Carol and Charlie, were also staying at the hotel. They treated us to dinner Friday night and lunch on Saturday. We had a great time! It was wonderful to be able to make the trip and celebrate with Eddie. I met his fiancĂ©e Friday evening at dinner. I’m so happy for them—they’re a great match. I’ve known Eddie for over ten years. I’m not exactly sure when we first met, but he started attending the King Biscuit Blues Festival years ago, and we became friends through that.

Carrie and me with Sunset Backdrop
Carrie and me with Sunset Backdrop
The weather was perfect for the wedding. On Friday and Saturday, temperatures were in the 70s with wispy clouds and a beautiful sunset, creating the perfect backdrop for the countryside ceremony. Around 50 to 60 people attended, and it was a fun night. The ceremony was beautiful, and the party afterward was lively. They served BBQ for dinner—some of the best catered BBQ I’ve had at a large event. The wedding cake was delicious too. I limited myself to one piece, but I definitely could have gone back for more.

At the Bar Enjoying the Friday Night
At the Bar Enjoying the Friday Night
Friday night was a late one, spent catching up and enjoying time with friends. Saturday night was more low-key since TBo and a few others had early flights. Carrie and I headed back to the hotel and caught up on some shows.

Hanging with the Groom
Hanging with the Groom
We left Sunday morning to head back to Topeka after a fun weekend. The weather had shifted across the Midwest. It dropped into the 40s in Tulsa, and by the time we got back to Topeka, it was down to freezing. I’m glad the weather held out and was so nice for the wedding celebration.

Sunday, November 02, 2025

Networking, Sessions, and Southern Charm: My EDUCAUSE 2025 Recap

Broadway from Rooftop
I traveled to Nashville, TN for work to attend EDUCAUSE 2025. I made several new connections, caught up with old friends, and had many conversations with vendors. It was a great trip, though I was exhausted when I returned home on Thursday. Still, it felt good to be back at EDUCAUSE. I hadn’t attended the conference since 2012, when it was held in Denver, CO.

This year, a new feature called Braindates was introduced. These were small group discussions with peers from other campuses and vendors on specific topics. I participated in two Braindates, and on Thursday morning, I led a session focused on upskilling staff. I really enjoyed the format and would definitely do them again.

Downtown Nashville Getting Busy
I flew out early Monday morning and returned late Thursday night. Each day was packed with sessions, meetings, and evening social events. I also had the chance to eat at some great spots. My first visit to Nashville was in June 2024 to celebrate my friend Corrie's birthday, and we had a fantastic time. It was fun to return for the conference and recognize many of the places we visited last year. I’m looking forward to going back again to explore more.

Dinner at Husk
On Monday night, I attended a vendor-hosted event at Husk, a unique venue that appears to be a converted historic home. It was a great setting to connect with colleagues, enjoy some excellent drinks, and eat well. After the social, a few of us headed to Broadway to find a Chiefs bar and watch the game. After a long day of travel, I left at halftime and watched the second half from my hotel room.

While EDUCAUSE offered great sessions and networking opportunities, I did have a complaint about the conference app. It didn’t allow me to add sessions directly to my personal calendar, which made scheduling difficult. I had to manually input events, and with vendor meetings and colleague meetups, it was hard to keep track of everything. At other conferences, like ELive 2025, sessions could be added to my calendar seamlessly. I was double-booked on Tuesday and missed some sessions I had planned to attend. Wednesday and Thursday were smoother after I adjusted my schedule to allow more time between meetings.

Dinner at Jeff Ruby's Steakhouse
Tuesday night, I had dinner at Jeff Ruby's with a small group. The food was excellent—my steak was cooked perfectly, and the sides were great. It was a fun evening filled with good conversation and information sharing.

On Wednesday night, I joined another small group for lively discussion hosted by a vendor. I connected with CIOs from Johnson County Community College, Nebraska Community College, UMass, and UNLV. It was a great venue and a night full of engaging conversations.

It had been a long time since I last attended EDUCAUSE, so it was great to be back and reconnect with both new and familiar faces. I’ll be encouraging staff to attend next year when the conference returns to Denver, Colorado for 2026.

Have a great rest of your Sunday and a wonderful week!