Hard to believe it is that time of year again. Short write up with information on accessing the ESPN Tourney Challenge. Same name as la...

Hard to believe it has been so many months since my last update. So much has happened. Grilled a few times and got out of the habit of takin...

Prepping the Grill I have been looking forward to this day since we bought the grill last August. A day of cooking all day long. OK, I a...

Hard to believe it is that time of year again. Short write up with information on accessing the ESPN Tourney Challenge. Same name as la...

Snowy Day for Grilling Sunday night we grilled out again after what was supposed to be flurries fell earlier in the day on Sunday. Clear...

A little late with the update from cook that I completed on January 28. It had been about a month since the previous grill which was in late...

BGE Getting Ready On Sunday, December 3, we did a pork roast on the grill. First time I tried doing a pork roast. We did two so we could...

After a busy couple of weeks without any grilling, we finally grilled on Sunday, October 29. The weeks leading up to this day to grill were ...

Boneless Pork Chop from the Grill Tonight we did boneless pork chops on the grill. Low and slow was the setup for tonight. Kept the gril...

Fifth Grill Steak Cooked to Perfection with Brussels Sprouts Following the first four grills of keeping the temperature under 350 degree...